About the Producer
In addition to being the third largest producer of coffee globally, Columbia is also renowned for its exceptional coffee lots. In Colombia, the majority of coffee is cultivated, harvested and processed on small family owned farms; think "backyard garden". While these producers are their own architects, designing farm management and post-harvest solutions to fit their needs, they also need strong alliances to bring their coffee to the international market and earn fair prices. This coffee is the result of the hard work of multiple farmers across different regions of the country, brought together into one exceptional product.
Colombia is a staple in our selection, offering great versatility whether brewed as a pour-over or pulled as espresso. Columbia is known for its consistently excellent lots of coffee thanks to the dedication and meticulous care of its farmers. This coffee reminds us of orange, key lime pie, with a smooth mouthfeel.